MENU
This mission is simple: serve delicious, affordable food that guests will want to return to week after week.
APPETIZERS
$11
A1. Satay Beef or Chicken
Malaysian style beef or chicken on skewer, grilled to perfection, served with peanut sauce.
$11
$7.50
A2. Roti Canai
Malaysian Indian pancake served with chicken & potato curry as the dipping sauce.
$7.50
$6
A3. Fried Tofu
Golden brown crispy tofu served with peanut sweet & sour sauce.
$6
$6
A4. Thai Spring Roll (2)
Crispy vegetarian rolls served with home made sweet & sour sauce.
$6
$6.50
A5. Fresh Basil Roll (2) *
Shrimp, pork, bean sprout, basil leaf & rice noodle wrapped in rice pancake. Served with plum sauce.
$6.50
$11.50
A06. Fried Calamari *
Deep-fried tempura battered tender calamari with spicy sweet sauce.
$11.50
$8.95
A7. Marta Bak *
Malaysian pancake stuffed with curry flavored minced beef & chopped onion.
$8.95
$7.50
A8. Samosa Curry Roll
Crispy flour skins stuffed with green peas, carrots and potatoes cooked with curry powder, Served with tasty Malaysian curry dipping sauce.
$7.50
$7
A9. Shrimp Net Roll
5 pieces of shrimp roll in crispy net noodles served with sweet-chili dipping sauce.
$7
SALAD
$10.50
B1. Squid Salad (Yam Pla Muk) *
Poached tender squid w/onion, lime juice, ground chili, served on romaine lettuce.
$10.50
$8
B2. Thai Salad
Fresh made salad w/romaine lettuce, tomato, cucumber, Thai peanut dressing on the side.
$8
$10.50
B3. Lamb Beef or Chicken **
Minced sirloin beef or chicken w/spice powder, onion, lime juice & ground chili.
$10.50
$10.50
B4. Nam Sod **
Traditional Thai style of blending minced pork, ginger, onion & peanut, touch of lime juice.
$10.50
$12.50
B5. Nurr Nam Tok **
Char-broiled ribeye steak w/ spice powder, mint leaves, onion, lime juice & ground chili.
$12.50
$11.50
B6. Pla Krung **
Grilled shrimp cooked with traditional style lemon grass dressing, served on romaine lettuce.
$11.50
$11.50
B7. Glass Noodle Salad ( Yun Woon Sen ) **
Steamed glass noodle & shrimp seasoned with red onion, lime juice, chili & minced pork.
$11.50
$11
B8. Basil Lettuce Wrap **
Ground chicken cooked with basil leaves, bell pepper, jicama in Thai basil sauce. Served with iceberg lettuce.
$11
SOUP
$6
C1. Chicken Coconut Soup * ( Tom Kha Gai )
Coconut milk soup w/chicken, galanga, lime juice & mushroom.
$6
$6
C2. Spicy Hot & Sour Shrimp Soup ** ( Tom Yum Goong )
Spicy lemon grass soup w/shrimp, tomato and straw mushroom.
$6
$8
C3. Spicy Seafood Soup *
Spicy lemon grass soup with ginger, shrimp, scallop, mussel, squid, tomato & mushroom.
$8
$5.50
C4. Tofu & Vegetable Soup
Mixed vegetables and tofu cooked in clear broth.
$5.50
NOODLE
$17
D1. Pad Thai
Traditional Thai rice noodle w/shrimp, egg, ground peanuts, scallions, tofu & bean sprout.
$17
$15
/
$17
D2. Pad See U
(Pork or Chicken / Beef or Shrimp) Wok-fried flat rice noodle topped with broccoli and egg in a sweet soy sauce.
$15
/
$17
$15
/
$17
D3. Lad-Na Noodle
(Pork or Chicken / Beef or Shrimp) Wok-fried flat noodle topped w/broccoli in a light brown gravy.
$15
/
$17
$19
D4. Spicy Seafood Noodle **
A combination of seafood that is wok-fried in spicy basil sauce w/flat noodle, tomato, onion and green bean.
$19
$18
D5. Thai Spaghetti **
Spaghetti noodle cooked w/shrimp, chicken,onion, green bean, tomato & basil leaves in tomato sauce.
$18
$18
D6. Penang Char Kway Teow *
Famous Malaysian wok-fried noodle w/shrimp, squid, bean sprout, egg & chili paste.
$18
FRIED RICE
$15
/
$17
E1. Spicy Fried Rice **
(Pork or Chicken / Beef or Shrimp) Wok-fried rice with green pea, carrots, tomato, onion, basil & egg.
$15
/
$17
$15
/
$17
E2. Fried Rice
(Pork or Chicken / Beef or Shrimp) Wok-fried rice with green pea, carrots, tomato, onion, & egg.
$15
/
$17
$17
E3. Pineapple Fried Rice *
Authentic Thai fried rice w/shrimp, green pea, carrot, onion, raisin, egg & pineapple.
$17
$15
E4. Veggie Fried Rice
Choice of spicy or non-spicy fried rice with mixed vegetables, egg & tofu.
$15
CURRY
$16
/
$19
F1. Green Curry *
(Veggie, Pork or Chicken / Beef or Shrimp) Zucchini, green bean, bell pepper & basil leaves w/ green chili paste & coconut milk.
$16
/
$19
$16
/
$19
F2. Red Curry *
(Veggie, Pork or Chicken / Beef or Shrimp) Bamboo shoot, green bean, bell pepper & basil leaves w/ red chili paste & coconut milk.
$16
/
$19
$16
/
$19
F3. Panang Curry *
(Veggie, Pork or Chicken / Beef or Shrimp) Bell pepper & basil leaves w/ panang chili paste and coconut milk.
$16
/
$19
VEGETARIAN
$15
G1. Spicy Basil Leaves with Tofu **
Sauteed tofu, bell peppers, onion and basil leaves w/ spicy Thai sauce.
$15
$15
G2. Spicy Veggie & Tofu **
Sauteed mixed vegetables cooked in homemade chili sauce.
$15
$15
G3. Tofu Curry *
Tofu, bamboo shoots, green bean, bell pepper and basil leaves prepared in red curry.
$15
$15
G4. Tofu Garlic Pepper
Sauteed tofu, black pepper & roasted garlic on a bed of lettuce.
$15
$15.50
G5. Kari Sayur Campur *
Mixed vegetables cooked with spicy curry broth. A vegetarian's delight.
$15.50
$15.50
G6. Buah Mango Tofu *
Deep-fried tofu sauteed w/ shredded mango & bell pepper in a spicy sweet & sour mango sauce.
$15.50
$15.50
G7. Prik Khing Tofu **
Tofu sauteed w/green bean & red bell pepper in a spicy chili paste. A Thai specialty.
$15.50
$17
G8. Masaman Curry Tofu & Potato **
Tofu & potato sauteed w/butter, coconut milk, onion, avocado and cashew nut.
$17
ENTRÉES
$16
/
$18
H1. Spicy Veggie **
(Pork or Chicken / Beef or Shrimp) Sauteed broccoli, mushroom, napa, carrot, celery, zucchini, bell pepper, baby corn, snow pea, onion and basil leave with home made chili sauce.
$16
/
$18
$16
/
$18
H2. Fresh Ginger Special
(Pork or Chicken / Beef or Shrimp) Sauteed fresh ginger onion carrot and mushroom in a light ginger sauce.
$16
/
$18
$16
/
$18
H3. Spicy Basil Leaves **
(Pork or Chicken / Beef or Shrimp) Sauteed bell pepper, onion and basil leaves with spicy Thai sauce.
$16
/
$18
$16
/
$18
H4. Cashew Nuts *
(Pork or Chicken / Beef or Shrimp) Sauteed onion, bell pepper, carrot and cashew nuts.
$16
/
$18
$16
/
$18
H5. Broccoli and Mushroom
(Pork or Chicken / Beef or Shrimp) Sauteed broccoli and black mushroom in a light soy sauce.
$16
/
$18
$16
/
$18
H06. Pad Prik **
(Pork or Chicken / Beef or Shrimp) This spicy dish combines bell pepper, onion & mushroom in garlic pepper sauce. Recommended w/pork.
$16
/
$18
$16
/
$18
H7. Mixed Veggie
(Pork or Chicken / Beef or Shrimp) Sauteed broccoli, mushroom, napa, carrot, celery, zucchini, bell pepper, baby corn, snow pea and onion prepared in light brown sauce.
$16
/
$18
MALAYSIAN'S CHEF SPECIALS
$18
I1. Kari Ayam Kering *
Chicken and potato seasoned with Malaysian style curry.
$18
$26
I2. Honey Butter Shrimp
Jumbo shrimp lightly fried w/chopped onion & bell pepper. Served w/steamed broccoli & honey butter sauce.
$26
$18
I3. Daging Nyonya ( Chicken or Pork )
Deep-fried marinated pork loin cutlet or battered chicken breast served w/sweet & sour sauce.
$18
$21
I4. Beef or Chicken Rendang *
Tenderloin beef or chicken slow cooked in rich coconut paste of ground onion,lemon grass,herbs & chili.
$21
$20
I5. Kasturi Chicken *
Grilled chicken breast topped w/ fresh mango in spicy shrimp paste & sweet & sour sauce.
$20
$25
I6. Putri Basket *
Sauteed shrimp, scallop & chicken cooked in a spicy lemon grass sauce w/bell pepper, celery, onion, mushroom & dried chili. Topped with cashew nut.
$25
$25
I7. Sambal Udang *
Prawns w/onion and asparagus sauteed in a spicy shrimp paste sauce.
$25
$18
/
$23
I8. Buah Mango
(Chicken or shrimp) sauteed with shredded mango & bell pepper in a spicy sweet & sour sauce.
$18
/
$23
$28
I9. Ikan Merah Special *
Deep fried red snapper fillet topped with Malaysian style sweet & sour sauce.
$28
$20
I10. Spicy Basil Leave with Ground chicken or pork
Ground chicken or pork cooked with basil leave, bell pepper and onions in spicy basil sauce. BEST CHOICE!
$20
$26
I11. Salmon Lava **
Grilled salmon topped w/ creamy curry & onion, tomato, okra, eggplant & bell pepper.
$26
$27
I12. Rama Seafood *
A Combination of jumbo shrimp, mussel, scallop, and squid with ground peanut cooked in with a touch of coconut in a mild Thai spicy sauce.
$27
THAI'S CHEF SPECIALS
$16
/
$19
J1. Prik Khing **
(Chicken or Pork / Shrimp) Sauteed green bean & bell pepper in a spicy Thai chili paste.
$16
/
$19
$20
J2. Catfish Basil *
Deep fried catfish fillet in red curry w/bell pepper, green bean, peppercorn & Thai eggplant.
$20
$22
J3. Salmon Curry *
Grilled salmon steak in red curry w/mushroom, bell pepper, onion and basil leaves.
$22
$29
J4. Duck Curry *
Poached duck breast in red curry w/pineapple, tomato, bell pepper & basil leaves.
$29
$29
J5. Soft Shell Crab *
Deep fried soft shell crab in green curry with shrimp, asparagus, bell pepper & basil leaves.
$29
$30
J6. Spicy Basil Lamb *
Charbroiled lamb chops, topped with bell pepper, onion & mushroom in a spicy basil sauce.
$30
$20
/
$25
J7. Masaman Curry *
(Chicken or Pork / Shrimp) Chicken or shrimp sauteed with butter, onion, coconut milk & avocado. Topped with cashew nut.
$20
/
$25
$26
J8. Rainbow Fish *
Fried red snapper fillet topped with tomato flavor chili sauce & chopped vegetables.
$26
$26
J9. Seafood Lover Delight *
Shrimp, scallop, squid & mussels sauteed w/ bell pepper & onion in spicy basil sauce.
$26
$26
J10. Claypot Seafood Angel Hair *
Combination of shrimp, scallop, squid & mussels slow cooked in a mild ginger sauce with touch of white wine. Served with angel hair noodle, chinese napa & basil leaves.
$26
$18.50
J11. Basil Squid *
Tender squid sauteed w/ bell pepper, onion & basil leaves in spicy chili sauce.
$18.50
$32
J12. Bangkok Lobster *
Lightly battered fried lobster trail cooked with onions, bell pepper, snow peas and carrots with a touch of coconut in a mild spicy Thai sauce.
$32
$33
J13. Sea Bass Basil *
Pan seared sea bass fillet (8oz) topped with red and green bell peppers, onions, basil leaves and minced shrimps. cook in a light spicy basil sauce.
$33
SIDE
$7
L1. Panang / Red / Green / Masaman Curry
$7
$7
L2. Steamed Mixed Vegetable
$7
$5
L3. Steamed Noodle
$5
$3.50
L4. Jasmine Rice
$3.50
$4
L5. Brown Rice
$4
BEVERAGE
$2.50
M01. Soda (Refill)
Coke / Sprite / Diet Coke / Lemonade
$2.50
$5
M2. Thai Iced Tea / Thai Coffee
$5
$5
M3. Lychee Drink
$5
DESSERT
$5.50
N1. Ice Cream
Coconut / Green Tea / Vanilla / Thai Tea
$5.50
$7
N2. Sticky Rice with Mango
$7
$6.50
N3. Ice Cream Tempura
$6.50
$6.50
N4. Kaya Pancake
$6.50
$8
N5. Tiramisu
$8
$8
N6. Chocolate Cheese Cake
$8
$8
N7. Strawberry Cheese Cake
$8